
The taste of traditional and modern Napalese cuisine, aromatic spices and an array of exotic flavours. The lore of Nepalese food is entwined with taboos of religion, superstition and caste. This has produced a satisfying, sustaining and healthy cuisine.
KATHMANDU RESTAURANT now offer you not only the secrets of Nepalese art, architecture and hospitality but a special Nepalese restaurant in a historic and beautiful setting. For the best recipes of Nepal, the finest meat, vegetables, aromatic spices and fresh herbs are used by the Kathmandu Restaurant chef every day to create exotic meals. The food of Nepal is as diverse as the country itself.
The Nepalese recipes are quick to cook and good to eat. Nepalese food is famous for its nutrition level and tempting taste. Whilst Nepalese cuisine is somewhat basic, it certainly does not lack in flavor, making extensive use of spices and flavorings such as ginger, garlic, coriander, pepper, cumin, chilies, cilantro, mustard oil, ghee and occasionally yak butter.
Come, let the Kathmandu Restaurant help you to savour some of the famous dishes of Nepal.
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Great food though !! Thanks
Nick, Adelaide, 2009
Polite, efficient and friendly staff.
Beautiful decor, classy, fabulous prints, photos and furniture to look at.Quiet background traditional music. Relaxing..
A complete surprise, definitely will be returning
David, Adelaide, 2009